Since 1966. Whole grain. Real cheese. Black beans, pepperjack cheese, corn, red peppers, onions, salsa & cilantro. Since 1966, Gino's East of Chicago has been serving up legendary pizza to Chicagoans and worldwide visitors at their landmark Chicago eatery. To continue our pizza legacy, we have created a Gourmet Flatbread Pizza, made with whole grain in a variety of traditional and trendy flavors, sure to be a new favorite. Our Southwest Veggie Gourmet Flatbread Pizza is made with the finest ingredients: zesty salsa, shredded pepperjack cheese, black beans, corn, red onions, red peppers and cilantro. We hope you'll enjoy all of our delicious Gino's East of Chicago varieties available in your grocer's freezer.