Vigo Bread Crumbs, Seasoned, Italian Style
With imported romano cheese. Vigo Italian Style Bread Crumbs may be used in many ways: as a breading for chicken, beef or pork cutlets, seafood or croquettes, as a stuffing, in meatloaves and meatballs, and in au gratins and casseroles. Since 1947. www.vigofoods.com. Manufactured in the USA.