Quality since 1906. First cold pressed. Sauteing. Stir-frying. Farmer owned. Expertly crafted by The Olive Oil people, this mild, delicate olive oil is made from first cold pressed olives, grown and nurtured by our family of farmers. High in monounsaturated fats, Pompeian smooth extra virgin olive oil is ideal for sauteing and stir-frying. So go ahead, taste the difference! Please recycle.